Lentilles : Series 01

Posted by rajalekshmy (Plano, United States) on 17 May 2008 in Food & Cuisine.

Just having some fun photographing lentils - red chori beans, whole urad dal and mung beans. Among these dals, my most favorite is whole mung beans. I used to eat just plain cooked mung beans as breakfast; nothing else! I am trying to include urad dal in my cooking. The only problem is if ever I make a dal curry out of urad, I am the only one having this for lunch and dinner for the next two - three days. Enough to cloy one's appetite for dal.

All images are copyright of Rajalekshmy Usha

lentils